
Weddings & Receptions
The wedding feast, done completely right
Indian weddings from 50 to 200 guests, from mehndi and sangeet to the reception line. We design the menu, staff the room, and run the night so you can be a guest at your own celebration.
Full-service Indian catering · Los Angeles & Orange County
A family kitchen in Little India, Artesia since 1988, plating weddings and celebrations of every scale with live fire, abundant tables, and genuine hospitality.
What we cater

Weddings & Receptions
Indian weddings from 50 to 200 guests, from mehndi and sangeet to the reception line. We design the menu, staff the room, and run the night so you can be a guest at your own celebration.
Live Fire & Stations
Tandoor and grill, live dosa and chaat, fresh-pulled jalebi, and a sugarcane juice press, each worked station by station in front of your guests. The open flame is the centerpiece nobody forgets.

The Pastry Studio
Gulab jamun cheesecake, ras malai cake cups, mango lassi donuts. Modern Indian pastry, made in house, plated to match the table.
“Ashoka catered our 500-guest wedding and it was flawless. The live chaat and dosa stations had a line all night, and the staff treated our families like royalty. Guests are still talking about the food.”



More than three decades catering Southern California from the heart of Little India, Artesia.
The same family greets you, designs your menu, and runs your event. A 50-guest puja gets the care of a 2,000-guest wedding.
Delivery, setup, uniformed staff, live stations, and breakdown. We handle every detail end to end.
250+ dishes across four cuisines, with Jain, vegan, gluten-free, and Halal menus designed in.
Private tastings
Sit down at our Artesia kitchen and sample your shortlist with the captain who will run your event. The tasting fee is credited to your final bill.